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Hefe Weizen

Hefe Weizen

Hefe Weizen
German-style White Beer

5.0% alc/vol

Serving Temperature: 7-9°C

Result: Spicy aroma and clove notes

This cloudy beer is brewed throughout Bavaria. It is made with wheat (Weizen), which creates a natural cloudiness (Naturtrüb) and yeast (Hefe), which adds notes of cloves to the beer’s delicate taste.

This blend mirrors the German method, which sets the Hefe Weizen Naturtrüb apart from other white beers.

Pale malt, malted wheat
Hallertau hops
German yeast

Original Density 12° Plato