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Tapas

TAPAS

-        Black Kalamata olives – 2.25

-        Homemade Pretzel with Porter mustard – 3

-        Quesadillas with aged cheddar – 8

black beans, chipotle, tomatillos and sour cream

-        Fried gyoza dumplings with rabbit confit – 8
and grilled sesame sauce

-        Duck wings coated – 9


Homemade pogos - 8

-        Accras de morue – 8
codfish cakes with lime mayonnaise

Lamb marrocian brick rolls -10

-        Nachos from oven – 13
120g of light cheddar, house salsa, green and black olives, hot peppers.